Description
Orsini Fusilli Napoletani
Durum weath semolina pasta, bronze moulded, slow low temperature drying,in order to preserve the light yellow colour according to tradition.
Cooking Time: 11/13 min.
Product of Italy
Durum weath semolina pasta, bronze moulded, slow low temperature drying,in order to preserve the light yellow colour according to tradition.
Cooking Time: 11/13 min.
Product of Italy